Quality Bakery
Ingredients for Bakers
With decades of expertise in R&D and food industry, we aim to deliver the high quality bakery ingredients, that not only provide functionalities, but also improve the overall organoleptic properties, while remaining competitive in price
Our Products
Butter Replacer
Buttery taste, easy to blend
A deliciously creamy and versatile alternative to butter.
Chocolate Filling
Premium taste, melt in mouth
Perfect addition of luxurious chocolate flavor to your baked goods.
Just add oil and mix
Chocolate Filling Premix
Post-baking, up to 200°C, it maintain its volume, no-leakage, and the result is melting chocolate filling that will tantalize your taste buds.
Cake Emulsifier
Make your cake SPONgy & soft
A high-quality cake emulsifier designed to save costs, while providing stability and uniformity to batter through the mixing and baking.
All-in-one baking solution for bakers
Ranging from baking powder, premix, donut glaze, and more
Dip Glaze
Icing Sugar
Baking Powder - Double Acting
Green Bean Filling Premix
A delicious and convenient way to add fruit filling and cream filling to your bakery creations.
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With more than 27% fruit content, this filling is ideal spread, bake, decorating, filling, and endless creations of smoothies, pudding, and more.
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Cost-efficient fruit-gel filling with bursting fruity flavors and just right consistency.
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Cream filling with soft and creamy texture available in various delectable flavors
We are continually expanding our range of bakery ingredients to provide our customers with the best quality and widest variety of products available.
The possibilities are endless!